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Restaurants in Manhattan


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The Pig Guy NYC

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Miss Korea BBQ

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Daisy May’s BBQ USA

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Racines

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Colicchio and Sons

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Bodega Negra

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Delicatessen

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Grand Central Oyster Bar

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Meet Virginia’s : An East Village Winner from a Chicago-Based Crew

Cuisine: | Featured in First Bite, Restaurant Spotting, Reviews

Chicago may be considered one of the next great food cities, but it recently lost a bunch of talent to New York. The co-owners of Virginia’s, which recently opened in the East Village, first met while working at Charlie Trotter’s (chef Christian Ramos went on to become sous chef at Per Se, and Reed Adelson moved to Locanda Verde)…

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Inside Ramen Lab’s New Business Incubator

Cuisine: | Featured in Ethnic Eats, Gourmet Gossip, Sneak Peek

Instead of simply running a standard noodle-slurping counter, Sun Noodle recently decided to use their Ramen Lab space as a small business incubator as well. They’ve invited ramen chefs and fledgling restaurants from across the U.S., and even Japan, to take over the tiny kitchen for three weeks at a time, to refine their concepts, tweak their broths, and…

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Jimmy

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Ditch Plains

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BKB Brings East Hampton to the Upper East Side

Cuisine: | Featured in First Bite, Restaurant, Restaurant Spotting

Don’t have a house in the Hampton’s to escape to this summer? A meal at Bay Kitchen Bar — the new, Upper East Side outpost of the popular East Hampton sea-to-table spot — might just be the next best thing…

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The Polo Bar – Review

Cuisine: | Featured in Hottest Newcomers, Restaurant, Reviews, RG's Favorites

21 Club and Monkey Bar, eat your heart out. There’s finally a new power scene spot in the no man’s land that is midtown, dubbed the The Polo Bar, and it’s single-handedly reviving the notion of “see and be seen.” Throngs of food and lifestyle writers have gushed about random Rihanna, Beyonce, and Barbara Walters sightings at this hot, New York haunt…

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What to Eat at UrbanSpace: Garment District

Cuisine: | Featured in Food Markets

Mad. Sq. Eats isn’t the only major market run by UrbanSpace — they’ve opened another vendor paradise in the fast food franchise engulfed Garment District, and it too is back for the spring-summer season. So we’ve done our faithful readers a solid by tasting through this year’s expansive offerings, and spotlighting a handful of stands who’s dishes really stood out from the rest!

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Lazy Point

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La Contenta

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Porchlight

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Genuine Superette

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Seamstress

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