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Restaurants in Manhattan


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North River Lobster Company

Cuisine: | Featured in Uncategorized

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Restaurant Spotting: Paulaner

Cuisine: | Featured in Restaurant Spotting

Originally slated to open just in time for Oktoberfest this year, Paulaner (the 375-year-old German beer brand), couldn’t have picked a better way to make its New York restaurant debut. Unfortunately, that anticipated holiday launch wound up being delayed well into November, and then the brauhaus mysteriously shuttered again a few months later, affixing brown paper to the windows and a cryptic “Coming Soon” sign to the door. But now, Paulaner is once again serving up sausages and giant steins of beer on the Bowery, and seemingly much better for the evident internal shakeup…

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Luxe Greasy Spoon Fare at Empire Diner

Cuisine: | Featured in First Bite, Restaurant, Restaurant Spotting, Reviews

The Empire Diner’s reputation tends to precede it. After all, there aren’t too many 1940’s-era dining cars left in New York with glossy, Art Moderne exteriors, which has made it a sought-after city symbol in television shows like “Law & Order,” and seminal movies such as Woody Allen’s “Manhattan.” So it only makes sense that the landmark eatery’s newest executive chef, Amanda Freitag, brings her own star power to bear as a food celebrity on Iron Chef & Chopped…

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Zengo

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The Tippler

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Mother’s Ruin

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Navy

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Red Hook Lobster Pound

Cuisine: | Featured in Uncategorized

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Batard – Reviewed

Cuisine: , | Featured in First Bite, Hottest Newcomers, Restaurant, Reviews

It’s always sad when a restaurant doesn’t work out. Restaurateurs put a lot of money into building out a restaurant in hopes that people will come and return often. But let’s be honest: Corton didn’t really work even when Paul Liebrandt was in the kitchen, so there was no love lost when he left for Brooklyn to launch The Elm. Which is exactly why Drew Nieporent smartly teamed up with John Winterman and chef Markus Glocker (Gordon Ramsay at The London) to transform what was refined, but a tad too serious into a warm, friendly neighborhood spot with good food and wine…

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The Best of Broadway Bites

Cuisine: | Featured in Al Fresco Dining, Best Of, Food Markets

‘Tis the season for al fresco food markets, and UrbanSpace has just debuted another; Broadway Bites. Perfectly situated in Greeley Square Park, at the bustling intersection of West 33rd St and Broadway and populated by tourists and local office workers alike, Broadway Bites boasts plenty of big-name vendors, like AsiaDog and Red Hook Lobster Pound. But we’d just as soon frequent food markets in order to scope out the newbies and up-and-comers, and here are some of our favorites…

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Eggers Ice Cream Parlor

Cuisine: | Featured in Uncategorized

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Chinatown Ice Cream Factory

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Bubby’s High Line

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Morgenstern’s Finest Ice Cream

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Ronnybrook Milk Bar

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Inside Hudson Eats at Brookfield Place

Cuisine: | Featured in First Bite, Hottest Newcomers, Restaurant

Granted, New York is not your average city. And Hudson Eats, a 30,000 square foot complex on the second floor of Brookfield Place (formerly the World Financial Center) is definitely not your average food court. What’s that you say? Sprinkles, Black Seed Bagel, Umami Burger all under one roof?

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Fogo de Chao

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Botequim

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Distilled NY

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Boqueria

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