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Apotheke's Holiday Spirit
Posted by Danyelle Freeman on Dec 29, 2008 in Chef Q&A Recipes, Recipes | 0 comments
The Pine Manhattan
By Barkeep Orson Salicetti
Ingredients:
- 2 oz Pine-infused bourbon
- 1oz sweet vermouth
- House made pine bitters
- Sour cherries marinated in cherry Jerez wine.
Preparation:
Served up with a pine-rubbed rim.
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